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Plates come with a side of Mac salad, Ginger Scallion slaw, and rice. Everything is GF except the Mac salad.
Garlic Shrimp
Inspired by the shrimp trucks on the North Shore of Oahu- sauteed black tiger shrimp swimming in a healthy dose of garlic butter.
$23.00
Teri Chicken Plate
Inspired by the Huli Huli Chicken of Hawaii- sliced chicken thigh- marinated, grilled, and glazed.
$20.00
Spicy "OG" Chicken Plate
There have been quite a few requests for a spicy chicken plate. So, here we go! This sauce is a riff on OG orange chicken... sweet, garlicky, and spicey!
$20.00
Bang Bang Thai Chicken
The Bang Bang Chicken is Zeke's take on a Sweet Thai Chili Chicken. It is sweeter than it is spicy.
$20.00
Hibachi Steak Plate
We are using Braveheart Black Angus Teres Major! Grilled and sliced, finished with our Red sauce, toasted sesame, and green onion. (Approximately 12oz)
$27.00
BBQ Chicken
Zeke made a japanese-style BBQ sauce... Let's ride!
$20.00
Peanut Butter Chicken (special)
Marinated chicken, grilled, and topped with a Thai peanut butter sauce, fresh cilantro and mint!
$20.00
Da Pork
Slow roasted pork finished with our Japanese BBQ sauce.
For the keikis- small kine portion - teri chicken over rice. No substitutions.
$13.00
Shoyu 'Ahi Poke (Fridays)
Zeke's favorite version of 'ahi poke. Sashimi grade 'ahi tuna, sweet onion, GF shoyu, oyster sauce, ginger, sesame oil, kachugaru, scallions, sesame seeds, and Hawaiian sea salt. Served over rice. *raw food advisory*
$19.00
Pork and Cabbage Bowl
For the keikis- small kine portion - roasted pork and our ginger scallion slaw over rice. Finished with our Japanese-style BBQ sauce. No substitutions. Inspired by the popular Kalua Pork and Cabbage.
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